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Flake Cookies

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Submitted by So-Simple

YIELD

servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 237
½ 2.5
TEASPOON ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BAKING SODA
79
CUP ML BUTTER
½ 118
CUP ML SUGAR
white
½ 118
CUP ML BROWN SUGAR
firmly packed *
1 1
EACH EACH EGGS
beaten
1 5
TEASPOON ML VANILLA EXTRACT
¾ 177
CUP ML OAT FLAKES
bran flakes, or, grape nut flakes *

Directions

Mix together all ingredients except flakes.

Then add flakes of your choice.

Shape dough into 1-inch balls with floured hands.

Place on ungreased baking sheet.

Bake at 375℉ (190℃) for 10 to 15 minutes.

Cool; store in tightly covered container.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 89g (3.1 oz)
Amount per Serving
Calories 364 41% from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 10g 51%
Trans Fat 0g
Cholesterol 87mg 29%
Sodium 488mg 20%
Total Carbohydrate 16g 16%
Dietary Fiber 1g 3%
Sugars g
Protein 10g
Vitamin A 11% Vitamin C 0%
Calcium 3% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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