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Fibre-Rich: Winter Garden Salad

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Recipe

Fibre-Rich: Winter Garden Salad recipe

 

Yield

8 servings

Prep

10 min

Cook

0 min

Ready

15 min
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 cups cabbage
shredded
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4 cups carrots
shredded
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2 cups broccoli florets
chopped
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1 cup raisins, seedless
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½ cup sunflower seeds
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Dressing
1 cup yogurt, low-fat
¼ cup chutney
*
1 teaspoon curry powder
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1 x salt
to taste
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1 x black pepper
to taste
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Ingredients

Amount Measure Ingredient Features
946 ml cabbage
shredded
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946 ml carrots
shredded
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473 ml broccoli florets
chopped
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237 ml raisins, seedless
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118 ml sunflower seeds
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Dressing
237 ml yogurt, low-fat
59 ml chutney
*
5 ml curry powder
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1 x salt
to taste
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1 x black pepper
to taste
* Camera

Directions

In bowl, combine cabbage, carrots, broccoli, raisins and sunflower seeds.

Dressing: In small bowl, stir together yogurt, chutney and curry powder.

Pour over cabbage mixture; toss well to coat evenly.

Season with salt and pepper to taste.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 175g (6.2 oz)
Amount per Serving
Calories 16529% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 79mg 3%
Total Carbohydrate 9g 9%
Dietary Fiber 4g 17%
Sugars g
Protein 12g
Vitamin A 227% Vitamin C 57%
Calcium 12% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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