Favourite Mini Cherry Cheesecakes
Favourite Mini Cherry Cheesecakes recipe 17
17
Ingredients
| 12 |
vanilla wafers
|
* | |
| 23 | ounces |
cream cheese
softened |
|
| ¾ | cup |
sugar
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 3 | large |
eggs
|
|
| 1 | cup |
cherry pie filling
|
* |
Directions
Place wafers, flat side down, on bottom of each of 12 paper-lined muffin cups.
Beat cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.
Add eggs; mix just until blended. DO NOT OVERBEAT AFTER ADDING EGGS.
Pour over wafers, filling each cup.
Bake at 325℉ (160℃). for 30 minutes.
Cool before removing from pan.
Refrigerate several hours or overnight.
Top with fruit just before serving.
Nutrition Facts
Serving Size 81g (2.9 oz)Amount per Serving
Calories 78371% of calories from fat
% Daily Value *
Total Fat 62g
95%
Saturated Fat 38g
189%
Trans Fat
0g
Cholesterol 342mg
114%
Sodium 546mg
23%
Total Carbohydrate
14g
14%
Dietary Fiber 0g
0%
Sugars g
Protein
35g
Vitamin A 49%
•
Vitamin C 0%
Calcium 15%
•
Iron 15%
* based on a 2,000 calorie diet
How is this calculated?
