Favourite Chocolate Banana Snack Cake
Favourite Chocolate Banana Snack Cake recipe
Yield
12 servingsPrep
15 minCook
40 minReady
1½ hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ⅔ | cups |
all-purpose flour
|
|
| 1 | cup |
brown sugar, light
|
*
|
| ¼ | cup |
cocoa powder
|
|
| 1 | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
salt
|
|
| ½ | cup |
water
|
|
| ⅓ | cup |
vegetable oil
|
|
| 1 | teaspoon |
vinegar
|
|
| ¾ | cup |
vanilla extract
|
|
| ½ | cup |
chocolate chips (semi-sweet)
|
*
|
| ½ | cup |
bananas
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 394 | ml |
all-purpose flour
|
|
| 237 | ml |
brown sugar, light
|
*
|
| 59 | ml |
cocoa powder
|
|
| 5 | ml |
baking soda
|
|
| 1.3 | ml |
salt
|
|
| 118 | ml |
water
|
|
| 79 | ml |
vegetable oil
|
|
| 5 | ml |
vinegar
|
|
| 177 | ml |
vanilla extract
|
|
| 118 | ml |
chocolate chips (semi-sweet)
|
*
|
| 118 | ml |
bananas
|
*
|
Directions
Heat oven to 350℉ (180℃). Grease and flour a square pan, 8x8x2 inch.
In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top.
Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.
