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Favourite 7 Up Cake

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Recipe

If you want something new, then try this delicious cake that uses lemon-lime soda to give it a unique flavor.

 

Yield

16 servings

Prep

25 min

Cook

75 hrs

Ready

hrs

Ingredients

Amount Measure Ingredient Features
1 ½ cup butter
softened
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2 cups sugar
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4 large eggs
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3 cups all-purpose flour
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2 tablespoons lemon extract
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¾ cups 7-up
*
powdered sugar
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Ingredients

Amount Measure Ingredient Features
355 ml butter
softened
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473 ml sugar
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4 large eggs
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7.1E+2 ml all-purpose flour
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3E+1 ml lemon extract
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177 ml 7-up
*
1 x powdered sugar
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Directions

Cream butter and sugar until smooth. Add eggs, one at a time, beating well after each addition. Add flour, lemon extract, and 7UP; mix well.

Pour into greased angel food (or bundt) pan. Bake at 325℉ (160℃) F for 1 hour and 15 minutes or until done. Let cool. Sprinkle with confectioner's sugar.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 82g (2.9 oz)
Amount per Serving
Calories 35248% from fat
 % Daily Value *
Total Fat 19g 29%
Saturated Fat 11g 57%
Trans Fat 0g
Cholesterol 99mg 33%
Sodium 141mg 6%
Total Carbohydrate 14g 14%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 12% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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