Easy Yummy Chocolate Pie
Chocolate Pie recipe
Yield
16 servingsPrep
3 hrsCook
10 minReady
3 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
cooked pudding mix
chocolate |
* |
| 3 ½ | cups |
milk
|
|
| 2 | tablespoons |
butter
or margarine |
|
| 1 | square |
semi-sweet chocolate
null, null |
*
|
| 1 |
pie shell (9 inch)
9 inches, baked, cooled |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
cooked pudding mix
chocolate |
* |
| 828 | ml |
milk
|
|
| 3E+1 | ml |
butter
or margarine |
|
| 1 | x |
semi-sweet chocolate
null, null |
*
|
| 1 | each |
pie shell (9 inch)
9 inches, baked, cooled |
|
Directions
Combine pudding mix and milk in saucepan; add butter and chocolate.
Cook and stir over medium heat until mixture comes to a full bubbling boil.
Remove from heat.
Cool 5 minutes, stirring twice.
Pour into shell and chill 3 hours.
Garnish with whipped topping and chocolate curls, if desired.
Plastic wrap may be placed on surface of pie filling before chilling.
