YIELD
1 1/4 cupPREP
5 minCOOK
5 minREADY
10 minIngredients
Directions
Combine all ingredients in a 1-quart glass measuring pitcher.
Cook uncovered in microwave oven 2½ to 3 minutes at High, stir once.
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Nutrition Facts
Serving Size 15g (0.5 oz)Amount per Serving
Calories
9
0%
of calories
from fat
% Daily Value *
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
84mg
3%
Total Carbohydrate
1g
1%
Dietary Fiber
0g
0%
Sugars
g
Protein
0g
Vitamin A
1%
•
Vitamin C
2%
Calcium
0%
•
Iron
0%
* based on a 2,000 calorie diet
How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
