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Easy Pasta Primavera

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Submitted by HWells2

Easy Pasta Primavera recipe

YIELD

6 servings

PREP

10 min

COOK

25 min

READY

40 min

Ingredients

1 1
½ 118
CUP ML MILK
¼ 59
CUP ML PARMESAN CHEESE
grated
0.6
TEASPOON ML GARLIC POWDER
0.6
TEASPOON ML BLACK PEPPER
2 473
1 1
LARGE LARGE CARROTS
cut into matchstick-thin strips
3 7.1E+2
CUPS ML SPAGHETTI
cooked *

Directions

In 4 quart saucepan, combine soup, milk, cheese, garlic powder and pepper; add broccoli and carrot. Heat to boiling, stirring occasionally.

Cover; cook over low heat 5 minutes or until vegetables are tender, stirring occasionally. Add spaghetti. Heat through, stirring occasionally.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 145 13% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 88mg 4%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 5%
Sugars g
Protein 14g
Vitamin A 56% Vitamin C 38%
Calcium 9% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 

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