Easy Parmesan Meatballs
![Easy Parmesan Meatballs](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTY5NjEsInB1ciI6ImJsb2JfaWQifX0=--43b7674817e3da91b04d4112ba86f612cae55575/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_9591bc0c23997b4df7ba.jpg)
Yield
12 servingsPrep
10 minCook
30 minReady
40 minTrans-fat Free, Low Carb, Sugar-Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | pounds |
ground beef
|
|
1 | each |
eggs
|
|
¼ | cup |
Parmesan cheese
|
|
1 | tablespoon |
parsley leaves
|
|
1 | each |
garlic cloves
minced |
|
1 | each |
bread, dinner rolls
hard, softened in milk |
*
|
1 | x |
salt and black pepper
|
*
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
680.4 | g |
ground beef
|
|
1 | each |
eggs
|
|
59 | ml |
Parmesan cheese
|
|
15 | ml |
parsley leaves
|
|
1 | each |
garlic cloves
minced |
|
1 | each |
bread, dinner rolls
hard, softened in milk |
*
|
1 | x |
salt and black pepper
|
*
|
Directions
Mix all ingredients thoroughly.
Shape into small balls about 2a inch in diameter and drop into simmering tomato sauce.
Cook slowly 20 to 25 minutes, stir carefully.
Variation: Meatballs may be browned in hot olive oil, then dropped into simmering sauce.
Variation: Place meatballs on an oiled broiler pan, turning carefully as they brown.