Easy Cream Cheese Tiramisu
Cream Cheese Tiramisu recipe
Yield
12 servingsPrep
20 minCook
0 minReady
3½ hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
lady fingers
|
*
|
| 1 | cup |
coffee
strong |
|
| 3 | shots |
liqueur
coffee flavor, such as kahlua |
*
|
| 4 | large |
eggs
separated |
|
| 3 | tablespoons |
sugar
|
|
| 16 | ounces. |
cream cheese
|
|
| 3 | tablespoons |
liqueur
advocat |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | packages |
lady fingers
|
*
|
| 237 | ml |
coffee
strong |
|
| 3 | shots |
liqueur
coffee flavor, such as kahlua |
*
|
| 4 | large |
eggs
separated |
|
| 45 | ml |
sugar
|
|
| 16 | ounces. |
cream cheese
|
|
| 45 | ml |
liqueur
advocat |
|
Directions
Soak Lady fingers in coffee and Tia Maria or Kahlua.
Mix egg yolks and sugar, layer as follows in a spring form pan: 1 layer lady fingers ½ cream cheese mixture 1 layrer lady fingers ½ cream cheese mixture sprinkle with cocoa.
Refrigerate at least 3 hours.
