Don't miss another issue…      Subscribe

Easy Chocolate Chip Cream Cheese Brownies

 

Easy Chocolate Chip Cream Cheese Brownies recipe
138

Yield

24

servings

Prep

15

min

Cook

35

min

Ready

2

hrs

 

Ingredients

2 rolls chocolate chip cookie dough
*
16 ounces cream cheese
softened
½ cup sugar
2 large eggs
1 teaspoon vanilla extract

Directions

Let one roll soften at room temperature.

Spread softened dough in the bottom of a 9x13 inch baking pan.

Do NOT grease or flour the pan.

With a mixer, mix cream cheese, sugar, eggs, and vanilla until fluffy.

Spread cream cheese mixture on top of cookie dough.

Slice remaining roll of cookie dough on top of cream cheese.

Bake for 35 minutes at 350℉ (180℃).

Cool completely before cutting.

Note: You can also use brownie cookie dough.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 28g (1.0 oz)
Amount per Serving
Calories 9072% of calories from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 39mg 13%
Sodium 63mg 3%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 6% Vitamin C 0%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed