Easy Chocolate Chip Cream Cheese Brownies

Directions

Let one roll soften at room temperature.

Spread softened dough in the bottom of a 9x13 inch baking pan.

Do NOT grease or flour the pan.

With a mixer, mix cream cheese, sugar, eggs, and vanilla until fluffy.

Spread cream cheese mixture on top of cookie dough.

Slice remaining roll of cookie dough on top of cream cheese.

Bake for 35 minutes at 350℉ (180℃).

Cool completely before cutting.

Note: You can also use brownie cookie dough.