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Easy Bake Oven Cake

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Submitted by edgarx

A tiny two-ingredient cake made for the Easy Bake Oven. Just 3 tablespoons of cake mix and a splash of milk for kid-sized baking fun in 15 minutes.

YIELD

1 serving

PREP

5 min

COOK

15 min

READY

20 min

Remember the thrill of baking your very first cake with a lightbulb? This one’s for the next generation of little bakers.

Just three tablespoons of any cake mix stirred with a tablespoon of milk is all it takes. Grease the tiny pan, pour in the batter, and let the Easy Bake Oven work its magic.

Fifteen minutes later, out pops a warm mini cake that your kiddo made all by themselves.

It’s not about fancy technique. It’s about the proud grin on a five-year-old’s face when they pull out something they baked.

Kitchen Tips

  • Any cake mix works. Chocolate, vanilla, funfetti, whatever’s in the pantry. Use what they’re excited about.
  • Grease the pan well. A thin coat of butter or cooking spray keeps the tiny cake from sticking, which avoids tears at the unmolding stage.
  • Let it cool a minute. The pan is small but it’s still hot. Give it a brief rest before little hands get involved.

Ingredients

3 45
TABLESPOONS ML CAKE MIX *
1 15
TABLESPOON ML MILK

Directions

Grease and flour pan.

Mix cake mix and milk until smooth. Pour into pan.

Bake in preheated Easy Bake oven for about 15 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 4g (0.1 oz)
Amount per Serving
Calories 1 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
 
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