Easy & Yummy Lime Squares
Yield
12 servingsPrep
15 minCook
45 minReady
2 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
all-purpose flour
|
|
½ | cup |
butter
or margarine, softened |
|
¼ | cup |
powdered sugar
|
|
1 | cup |
sugar
granulated |
|
2 | large |
eggs
|
|
2 | tablespoons |
all-purpose flour
|
|
2 | teaspoons |
lime zest
grated |
|
2 | tablespoons |
lime juice
|
|
½ | teaspoon |
baking powder
|
|
¼ | teaspoon |
salt
|
|
2 |
food coloring
green |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
all-purpose flour
|
|
118 | ml |
butter
or margarine, softened |
|
59 | ml |
powdered sugar
|
|
237 | ml |
sugar
granulated |
|
2 | large |
eggs
|
|
3E+1 | ml |
all-purpose flour
|
|
1E+1 | ml |
lime zest
grated |
|
3E+1 | ml |
lime juice
|
|
2.5 | ml |
baking powder
|
|
1.3 | ml |
salt
|
|
2 |
food coloring
green |
* |
Directions
Heat oven to 350℉ (180℃).
Mix flour, margarine and powdered sugar. Press in ungreased baking pan, 8x8x2 or 9x9x2inch, building up 1/2inch edges. Bake 20 min.
Beat remaining ingredients until light and fluffy, about 3 minutes; pour over baked layer. Bake until no indentation remains when touched in center; about 25 min.
Cool; sprinkle with powdered sugar if desired. Cut into 1-inch squares.