Peanut butter, peanuts, honey and sesame seeds, hard to be not delicious with these ingredients together. The popcorn balls are nutty, sweet, and crunchy. They are great snacks at any occasion especially at Christmas.
YIELD
36 servingsPREP
10 minCOOK
3 minREADY
2 hrsIngredients
Directions
Add honey, butter, powdered sugar, peanut butter, marshmallows and milk in a large sauce pan or pot.
Bring mixture to a boil over medium heat, stirring frequently. Remove from heat.
Stir in peanuts and popcorn until well combined and coated.
Shape mixture into about 1½ to 2-inch balls with buttered hands.
Roll balls into sesame seeds until well coated.
Place balls on waxed paper until set, half an hour to 1 hour.
Store them in an air-tight container for a few days.
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