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Doc Shok's Brownies

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Submitted by jean

YIELD

2 dozen

PREP

7 min

COOK

28 min

READY

35 min

Ingredients

1 1
PACKAGE PACKAGE GRAHAM CRACKER CRUMBS *
2 2
4 115.6
OUNCES ML/G WALNUTS
chopped
1 1

Directions

Mix all ingredients and bake in a greased 9×13 inch pan at 350℉ (180℃) F for 28 min.

If you use a Pyrex dish, bake brownies some minutes less.

Cut into squares while warm.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 57g (2.0 oz)
Amount per Serving
Calories 323 62% from fat
 % Daily Value *
Total Fat 22g 34%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 51mg 2%
Total Carbohydrate 11g 11%
Dietary Fiber 4g 15%
Sugars g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Sodium
 

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