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Delicious Hamburger Noodle Soup

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Submitted by CMJudy

Hamburger Noodle Soup recipe

YIELD

8 servings

PREP

10 min

COOK

40 min

READY

1 hrs

Ingredients

1 453.6
1 15
TABLESPOON ML VEGETABLE OIL
1 237
CUP ML CARROTS
diced
1 237
CUP ML ONIONS
diced
1 237
CUP ML CELERY
diced
½ 2.5
TEASPOON ML GARLIC
minced
2 2
CANS CANS CHICKEN BROTH *
14 404.6
OUNCES ML/G TOMATOES, CANNED
whole
½ 2.5
TEASPOON ML THYME *
½ 2.5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML BLACK PEPPER
3 7.1E+2
CUPS ML NOODLES
wide
¼ 59
1

Directions

Brown meat, drain and set aside.

In soup add oil, carrots, onions, celery and garlic. Cook until tender, about 5 minutes.

Add broth, tomatoes, thyme, salt, pepper and beef. Bring to a boil and simmer covered for 20 minutes.

Just before serving stir in noodles and parsley and heat. Serve with sour cream.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 222g (7.8 oz)
Amount per Serving
Calories 259 34% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 66mg 22%
Sodium 377mg 16%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 9%
Sugars g
Protein 39g
Vitamin A 60% Vitamin C 17%
Calcium 5% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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