Dale Murphy Bread
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 ½ | cups |
bread flour
|
|
| 1 | package |
yeast, active dry
|
|
| 1 | tablespoon |
sugar
|
|
| 1 | teaspoon |
salt
|
|
| ⅔ | cup |
water
|
|
| 3 | tablespoons |
butter
|
|
| 1 | each |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 591 | ml |
bread flour
|
|
| 1 | package |
yeast, active dry
|
|
| 15 | ml |
sugar
|
|
| 5 | ml |
salt
|
|
| 158 | ml |
water
|
|
| 45 | ml |
butter
|
|
| 1 | each |
eggs
|
|
Directions
Combine ingredients in bread machine and press "Start"
