Dak's Plain Oat Bran Wheat Bread (Bread Machine)
Yield
12 servingsPrep
15 minCook
45 minReady
1 hrsLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 3 | cups |
whole-wheat flour
|
|
| 1 | cup |
bran
|
|
| 3 | tablespoons |
gluten flour
|
* |
| 1 | teaspoon |
salt
|
|
| 2 | tablespoons |
honey
|
|
| 2 | tablespoons |
margarine
soft |
|
| 1 ½ | cups |
water
plus 3 tb, warm |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 7.1E+2 | ml |
whole-wheat flour
|
|
| 237 | ml |
bran
|
|
| 45 | ml |
gluten flour
|
* |
| 5 | ml |
salt
|
|
| 3E+1 | ml |
honey
|
|
| 3E+1 | ml |
margarine
soft |
|
| 355 | ml |
water
plus 3 tb, warm |
|
Directions
Set machine's browning control to light.
Put all the ingredients into pan in the order listed, select "Oat/French" and push "start.
