Dak's Molasses Wheat Germ Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 3 | cups |
whole-wheat flour
|
|
| ¼ | cup |
wheat germ
|
|
| ¼ | cup |
bran
toasted |
|
| 1 | tablespoon |
vegetable oil
|
|
| 4 | tablespoons |
molasses
|
|
| 1 ¼ | cups |
beer
flat, warm |
|
| 1 | each |
egg whites
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 7.1E+2 | ml |
whole-wheat flour
|
|
| 59 | ml |
wheat germ
|
|
| 59 | ml |
bran
toasted |
|
| 15 | ml |
vegetable oil
|
|
| 6E+1 | ml |
molasses
|
|
| 296 | ml |
beer
flat, warm |
|
| 1 | each |
egg whites
|
*
|
Directions
Put all the ingredients into pan in the order listed, select "whole wheat" and push "start".
