Cucumber Dressing
Yield
2 2/3 cupsPrep
15 minCook
0 minReady
15 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
cucumbers
|
|
| 1 | small |
onions
|
|
| 2 | tablespoons |
sugar
|
|
| 1 | tablespoon |
lemon juice
|
|
| 1 | teaspoon |
lemon juice
|
|
| 2 | teaspoons |
worcestershire sauce
|
|
| 1 | dash |
garlic powder
|
*
|
| 1 ⅓ | cups |
mayonnaise
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
cucumbers
|
|
| 1 | small |
onions
|
|
| 3E+1 | ml |
sugar
|
|
| 15 | ml |
lemon juice
|
|
| 5 | ml |
lemon juice
|
|
| 1E+1 | ml |
worcestershire sauce
|
|
| 1 | dash |
garlic powder
|
*
|
| 315 | ml |
mayonnaise
|
|
Directions
Grate cucumber and onion; then drain well.
Pat dry with paper towels.
Combine remaining ingredients; stir until blended.
Add cucumber and onion, stirring well.
