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Crunchy Spinach Dip

Crunchy Spinach Dip

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Submitted by alisao

A scrumptious spinach dip that’s easy to make and tastes amazing with blue tortilla chips.

YIELD

1 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

1 237
CUP ML SOUR CREAM
4 4
SMALL SMALL SCALLIONS, SPRING OR GREEN ONIONS
chopped
1 1
PK PK SPINACH
frozen, finely chopped and drained *
1 1
SMALL SMALL WATER CHESTNUTS *
1 237
CUP ML MAYONNAISE
1 1
PACKAGE PACKAGE ONION SOUP MIX *
1 1
LOAF LOAF BREAD
pumpernickle round, unsliced *

Directions

Combine above ingredients and chill. Tear out center of bread for dip pieces. Fill center with dip and serve.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 485g (17.1 oz)
Amount per Serving
Calories 1476 77% from fat
 % Daily Value *
Total Fat 127g 195%
Saturated Fat 42g 208%
Trans Fat 0g
Cholesterol 162mg 54%
Sodium 1797mg 75%
Total Carbohydrate 27g 27%
Dietary Fiber 1g 2%
Sugars g
Protein 22g
Vitamin A 45% Vitamin C 27%
Calcium 32% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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