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Cranberry Orange Relish

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Submitted by shera0369

Ingredients

1 1
SMALL SMALL ORANGES
3 7.1E+2
CUPS ML CRANBERRIES
fresh or frozen
1 ¼ 296
CUPS ML SUGAR

Directions

Cut unpeeled orange into eighths.

Place orange, cranberries and sugar in food processor or blender and grind.

Refrigerate for several hours to blend flavors.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 169g (6.0 oz)
Amount per Serving
Calories 290 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 25g 25%
Dietary Fiber 4g 17%
Sugars g
Protein 1g
Vitamin A 2% Vitamin C 40%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
 

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