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Warmed Cranberry Brie

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Submitted by goodgirlemw

YIELD

1 servings

PREP

10 min

COOK

5 min

READY

15 min

Ingredients

79
CUP ML CRANBERRY SAUCE
crushed
2 3E+1
TABLESPOONS ML BROWN SUGAR
packed
¼ 1.3
TEASPOON ML RUM EXTRACT
or orange extract *
0.6
TEASPOON ML NUTMEG
8 231.2
OUNCES ML/G BRIE CHEESE *
2 3E+1
TABLESPOONS ML PECANS
chopped

Directions

Peel off top rind of 1 round (8oz) brie cheese, leaving a ¼ inch rim.

Combine cranberry sauce, brown sugar, extract and nutmeg.

Top brie with cranberry mixture and sprinkle with chopped pecans.

Bake in 500?F. oven 4 to 5 minutes.

Serve with assorted crackers.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 134g (4.7 oz)
Amount per Serving
Calories 337 27% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 38mg 2%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 9%
Sugars g
Protein 3g
Vitamin A 1% Vitamin C 3%
Calcium 4% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

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