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Coffee Red Devil's Food Cake

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Recipe

Coffee Red Devil's Food Cake recipe

 

Yield

16 servings

Prep

15 min

Cook

1 hrs

Ready

2 hrs

Ingredients

Amount Measure Ingredient Features
½ cup butter
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1 ½ cups sugar
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2 large eggs
well beaten
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4 tablespoons cocoa powder
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2 tablespoons coffee
hot
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1 teaspoon food coloring
red
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1 ⅞ cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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1 cup buttermilk
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1 teaspoon vanilla extract
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Ingredients

Amount Measure Ingredient Features
118 ml butter
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355 ml sugar
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2 large eggs
well beaten
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6E+1 ml cocoa powder
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3E+1 ml coffee
hot
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5 ml food coloring
red
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444 ml all-purpose flour
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5 ml salt
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5 ml baking soda
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237 ml buttermilk
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5 ml vanilla extract
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Directions

Cream butter, add sugar gradually, then cream until fluffy. Blend in eggs. Mix cocoa, red food coloring, and hot coffee together to form a smooth paste. Blend into the cream mixture immediately.

Sift flour, salt and soda together and add to cream mix alternately with the buttermilk. Blend in the vanilla. Pour into a well greased and floured pan.

Bake in a 350℉ (180℃). oven. for 55 to 60 minutes. Let cool before serving.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 75g (2.6 oz)
Amount per Serving
Calories 19532% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 248mg 10%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 3%
Sugars g
Protein 6g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
 

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