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Classic Pineapple Upside-Down Cake

 
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This is from the Dole.com website. I believe it is authentic.

Yield

10

servings

Prep

10

min

Cook

40

min

Ready

10

min

Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

Ingredients

cup brown sugar
packed
*
¼ cup butter
melted
10 maraschino cherries
*
10 slices pineapple
1 yellow cake mix
*

Directions

Drain pineapple; reserve ¾ cup juice.

Stir together melted margarine and brown sugar in 12-inch skillet with heat-proof handle. Arrange pineapple in sugar mixture. Place cherry in center of each pineapple slice.

Prepare cake mix according to package directions, replacing water with reserved ¾ cup juice. Pour batter evenly over pineapple.

Bake at 350℉ (180℃), 40 to 45 minutes or until toothpick inserted in center comes out clean.

Cool 5 minutes. Loosen edges and invert onto serving platter.

Note: Cake can be baked in 13x9-inch baking pan instead of skillet. Prepare and assemble cake as above except cut two pineapple slices in half and place whole slices along edges of pan and halved slices in center. Place cherries in center of slices. Bake and cool as above.

Makes 10 servings

This recipe created by Dole Foods.

 

* not incl. in nutrient facts

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Comments

alvenema
San Diego, United States
 about 8 years ago

this is the pineapple upside down cake i grew up on and it's delicious! sometimes instead of the pineapple juice i add rum which gives it a kick and can take away the cake mix taste. delicious! :)

happyzhangbo
Toronto , Ontario, Canada
 about 7 years ago

YUM, looks delicious. Who can resist a slice of this delicious pineapple upside down cake. I know I will have to have at least two slices please. Happy Cooking :)

Nutrition Facts

Serving Size 90g (3.2 oz)
Amount per Serving
Calories 8053% of calories from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 34mg 1%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 1g
Vitamin A 4% Vitamin C 51%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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