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Clark Gable Pancakes

Clark Gable Pancakes

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Submitted by wdanieloffroad

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

YIELD

10 servings

PREP

15 min

COOK

10 min

READY

25 min

Ingredients

1 237
2 3E+1
TABLESPOONS ML BAKING POWDER *
¼ 1.3
TEASPOON ML SALT
1 1
LARGE LARGE EGGS
beaten
1 237
CUP ML MILK
2 3E+1
TABLESPOONS ML VEGETABLE OIL

Directions

In a medium bowl, stir together the egg, milk, and oil.

Add flour, baking powder and salt, mix until smooth.

Pour ¼ cup of batter for each pancake on hot, oiled griddle.

Turn when golden brown.

Serve hot.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 87 38% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 76mg 3%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 5g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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