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Chocolate Slices (Refrigerator Cookie)

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Submitted by Stu5100

YIELD

72 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

1 237
2 57.8
OUNCES ML/G UNSWEETENED CHOCOLATE
melted
½ 118
CUP ML SUGAR
white
½ 118
CUP ML BROWN SUGAR
packed *
2 2
LARGE LARGE EGGS
1 ½ 7.5
TEASPOONS ML VANILLA EXTRACT
2 ¾ 651
½ 2.5
TEASPOON ML BAKING SODA
1 5
TEASPOON ML SALT

Directions

Mix shortening, melted chocolate and sugars, add eggs, vanilla and mix well.

Measure flour by dipping method.

Blend dry ingredients together and mix into shortening mixture.

Press and mold into a long smooth roll about 2½ inches in diameter.

Wrap in waxed paper and chill several hours or overnight.

Cut into thin slices and place slightly apart on ungreased baking sheet.

Bake at 400℉ (200℃) 6 to 8 minutes or until lightly browned.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 8g (0.3 oz)
Amount per Serving
Calories 27 14% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 39mg 2%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 

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