Chocolate Chip - Pop'T Wheat Cookies
17
Chocolate Chip - Pop'T Wheat Cookies recipe
Ingredients
| 1 | cup |
vegetable shortening
|
* |
| 1 | teaspoon |
vanilla extract
|
|
| 2 | cups |
all-purpose flour
|
|
| 2 | cups |
oatmeal
quick |
|
| 2 | large |
eggs
beaten |
|
| ¾ | cup |
honey
|
|
| 1 | teaspoon |
baking soda
in 1 teaspoon water |
|
| 2 | cups |
bread crumbs, whole wheat
pop't |
|
| 1 | teaspoon |
salt
|
|
| 12 | ounces |
chocolate chips
|
Directions
Beat together; shortening, sugar, honey, eggs, and vanilla until creamy.
Add salt and flour.
Add soda mixture. Fold in oatmeal, chocolate chips and pop't wheat (last).
Drop with teaspoon on lightly greased cookie sheet or chill dough and roll in balls.
Bake 10 minutes at 350℉ (180℃).
MARGIE'S NOTE: Pop't wheat can be bought at most bakery supply houses, but it is easier and usually less expensive to buy the cereal from your local grocery store.
Nutrition Facts
Serving Size 19g (0.7 oz)Amount per Serving
Calories 6922% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 1g
4%
Trans Fat
0g
Cholesterol 7mg
2%
Sodium 78mg
3%
Total Carbohydrate
4g
4%
Dietary Fiber 1g
3%
Sugars g
Protein
3g
Vitamin A 0%
•
Vitamin C 0%
Calcium 1%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?
