Cherry Yogurt Bread for Bread Machine

Name: Cherry Yogurt Bread for Bread Machine
Cuisine: Fusion
Ingredients: water; bread flour; salt; cherries, dried; cherry yogurt; applesauce; brown sugar; yeast, active dry; water; bread flour; salt; cherries, dried; cherry yogurt; applesauce; brown sugar; yeast, active dry

Submitted by ncmorros

Ingredients

Regular loaf

CUP WATER

CUPS BREAD FLOUR
white

TEASPOON SALT

CUP CHERRIES, DRIED *

⅓

CUP CHERRY YOGURT
low fat *

TABLESPOONS APPLESAUCE
unsweetened

TEASPOONS BROWN SUGAR

1 ½

TEASPOONS YEAST, ACTIVE DRY
fast rise or 2 teaspoons active dry yeast

Large loaf

CUP WATER

CUPS BREAD FLOUR
white

1 ¼

TEASPOONS SALT

CUP CHERRIES, DRIED *

CUP CHERRY YOGURT *

CUP APPLESAUCE
unsweetened

TABLESPOON BROWN SUGAR

TEASPOONS YEAST, ACTIVE DRY
fast rise or 3 teaspoons active dry yeast

Directions

Regular loaf yields about 8 slices, large about 12 slices Hints: Use low fat fruited yogurt. Add the dry cherries whole. If you want whole cherries, add them at the beep in the fruit/nut cycle. This recipe can be used with the regular and rapid bake cycles.