Cheesy Pizza Primavera
A delicious pizza is full of delicious goodness. It's cheesy, warm and tasty. 22
12 inch, prebaked
sweet red bell peppers
pickled chipotle pepper
If asparagus is not available, green beans make a good substitute.
[Use round pizza crust]
On baking sheet, sprinkle pizza base with half of the fontina cheese.
Trim and cut asparagus in 2-inch pieces.
In large skillet, heat oil over medium heat; cook garlic and onion, stirring occasionally, for about 6 minutes or until softened.
Add red pepper, 2 tablespoons of the basil, and hot pickled pepper (if using); cook for 3 minutes.
Add asparagus; cook for 3 minutes or just until bright green.
Season with pepper.
Spoon evenly over pizza base; sprinkle with remaining fontina cheese.
Bake in 400℉ (200℃) (200C) oven for 15 to 20 minutes or just until cheese is bubbly and melted.
Sprinkle with remaining basil.
Cut into wedges.