Cheese Gooey (Quesadillo Flameda)
Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | each |
sweet bell peppers
chopped |
|
| ½ | cup |
onions
chopped |
|
| 4 | ounces |
mushrooms
pieces |
|
| 1 | tablespoon |
sherry
|
|
| 8 | ounces |
monterey jack cheese
shredded |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 0.5 | each |
sweet bell peppers
chopped |
|
| 118 | ml |
onions
chopped |
|
| 115.6 | ml/g |
mushrooms
pieces |
|
| 15 | ml |
sherry
|
|
| 231.2 | ml/g |
monterey jack cheese
shredded |
|
Directions
Chop bell pepper and slice mushrooms, then sauté until limp; add mushrooms and sherry.
Cook until all liquid is evaporated.
Add Jack cheese and microwave about 2 minutes.
Stir and zap 1 minute more.
Serve with flour tortillas.
