Bread Machine Focaccia

Name: Bread Machine Focaccia
Cook time: P1H
Total time: P1H
Yield: 12
Cuisine: Italian
Ingredients: water; olive oil; vegetable oil; salt; basil; sugar; bread flour; yeast, active dry

Submitted by Billie0232

Bread Machine Focaccia recipe

YIELD

12 servings

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

CUP WATER

1 ½

TABLESPOONS OLIVE OIL

CUP VEGETABLE OIL

TEASPOON SALT

⅔

TEASPOON BASIL
or rosemary *

1 ½

TEASPOONS SUGAR

2 ¼

CUPS BREAD FLOUR

TEASPOON YEAST, ACTIVE DRY

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts

Comments

Nutrition Facts

43g

Amount per Serving

Calories 450 40% of calories from fat

% Daily Value *

Total Fat 20g 31%

Saturated Fat 3g 13%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 151mg 6%

Total Carbohydrate 19g 19%

Dietary Fiber 2g 8%

Sugars g

Protein 19g

Vitamin A 0% • Vitamin C 0%

Calcium 1% • Iron 20%

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