Braunburgers
Braunburgers recipe
Ingredients
1 | pound |
ground beef
|
|
¼ | pound |
liver sausage
|
* |
¼ | cup |
sour cream
dairy |
|
2 | tablespoons |
onions
finely |
Directions
Mix all the ingredients together.
Shape mixture into 5 patties, each about ¾ inch thick.
Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.
Serve on buns with whatever toppings you like.
Nutrition Facts
Serving Size 106g (3.7 oz)Amount per Serving
Calories 24961% of calories from fat
% Daily Value *
Total Fat 17g
26%
Saturated Fat 7g
35%
Trans Fat
0g
Cholesterol 83mg
28%
Sodium 82mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber 0g
0%
Sugars g
Protein
44g
Vitamin A 1%
•
Vitamin C 1%
Calcium 4%
•
Iron 13%
* based on a 2,000 calorie diet
How is this calculated?