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Best Ever Pasta Salad

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Submitted by jlewis

Brighten up your summer barbecues with this scrumptious pasta salad that your whole family will enjoy!

YIELD

8 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

16 462.4
OUNCES ML/G PASTA
penne
2 2
EACH EACH CUCUMBERS
peeled, cubed
2 2
EACH EACH TOMATOES
plum, chopped
2 473
CUPS ML MAYONNAISE
fat free
8 231.2
OUNCES ML/G SOUR CREAM
fat free
3 45
TABLESPOONS ML DILL WEED
dried
2 3E+1
TABLESPOONS ML BLACK PEPPER
lemon

Directions

Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.

Combine pasta, cucumbers, tomatoes, mayonnaise, sour cream, dill weed and lemon pepper.

Serve as is or chill for 45 minutes.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

Is the calorie count correct?

zhangbo

Just updated the recipe, should be 8 serving, 514 calories per serving, thanks for your comment, enjoy!

 

 

Nutrition Facts

Serving Size 226g (8.0 oz)
Amount per Serving
Calories 514 47% from fat
 % Daily Value *
Total Fat 27g 41%
Saturated Fat 7g 34%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 441mg 18%
Total Carbohydrate 20g 20%
Dietary Fiber 3g 12%
Sugars g
Protein 19g
Vitamin A 13% Vitamin C 11%
Calcium 9% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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