Don't miss another issue…      Subscribe

Banana Pudding Cheesecake

 

A delightful company dessert that can be made in advance. This banana cream cheesecake recipe hits all the right decadent notes.
158

Yield

4

servings

Prep

20

min

Cook

55

min

Ready

9

hrs

Trans-fat Free, Low Sodium
 

Ingredients

¼ cup vanilla wafer crumbs
reduced-fat
*
16 -ounces cream cheese (reduced-fat)
soft
*
cup sugar
½ cup liquid egg substitute
2 each egg whites
*
1 cup sour cream, light
3 ounces pudding mix
banana cream
3 tablespoons milk, skim
1 teaspoon vanilla extract
2 small bananas
sliced
1 teaspoon lemon juice
¾ cup whipped topping, prepared
frozen, reduced-calorie, thawed
4 reduced-fat vanilla wafers
cut in half
*

Directions

Sprinkle wafer crumbs over bottom of an 8-inch springform pan coated with vegetable cooking spray.

Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar, beating well.

Add egg substitute and egg whites, beating until blended.

Add sour cream and next 3 ingredients, beating at low speed just until blended.

Pour into prepared pan.

Bake at 300? for 50 to 55 minutes.

Center will be soft but will firm when chilled.

Turn off oven; partially open oven door. Leave cheesecake in oven 20 minutes.

Remove to a wire rack, and run a knife around edge of pan.

Cool in pan on wire rack.

Cover cheesecake, and chill 8 hours.

Remove sides of pan.

Toss banana with lemon juice; arrange on top of cake.

Pipe or spoon whipped topping around edge, and insert wafer halves into topping.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 206g (7.3 oz)
Amount per Serving
Calories 32729% of calories from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 6g 32%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 105mg 4%
Total Carbohydrate 18g 18%
Dietary Fiber 1g 6%
Sugars g
Protein 14g
Vitamin A 8% Vitamin C 9%
Calcium 11% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

Founded in 1996.

© 2022 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed