Banana Chip Streusel Loaf
Banana Chip Streusel Loaf recipe
Yield
12 servingsPrep
30 minCook
1 hrsReady
1¾ hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
brown sugar
firmly packed |
*
|
| ⅓ | cup |
margarine
softened |
|
| ½ | cup |
liquid egg substitute
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | medium |
bananas
mashed |
|
| 1 ½ | cups |
all-purpose flour
|
|
| ½ | cup |
cream of wheat cereal
|
*
|
| 1 | tablespoon |
baking powder
|
|
| Topping | |||
| 1 | tablespoon |
cream of wheat cereal
|
*
|
| 1 | tablespoon |
sugar
|
|
| 1 | tablespoon |
all-purpose flour
|
|
| 1 | tablespoon |
margarine
|
|
| ½ | teaspoon |
cinnamon
ground |
|
| ¼ | cup |
mini chocolate chips
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
brown sugar
firmly packed |
*
|
| 79 | ml |
margarine
softened |
|
| 118 | ml |
liquid egg substitute
|
|
| 5 | ml |
vanilla extract
|
|
| 2 | medium |
bananas
mashed |
|
| 355 | ml |
all-purpose flour
|
|
| 118 | ml |
cream of wheat cereal
|
*
|
| 15 | ml |
baking powder
|
|
| Topping | |||
| 15 | ml |
cream of wheat cereal
|
*
|
| 15 | ml |
sugar
|
|
| 15 | ml |
all-purpose flour
|
|
| 15 | ml |
margarine
|
|
| 2.5 | ml |
cinnamon
ground |
|
| 59 | ml |
mini chocolate chips
|
*
|
Directions
In large bowl, with electric mixer at medium speed, beat sugar and margarine until creamy.
Mix in egg substitute and vanilla.
Beat in banana until almost smooth.
Combine flour, cereal and baking powder; stir into banana mixture just until moistened.
Spread batter into greased and floured 8 1/2x4 1/2x2½-inch loaf pan; sprinkle with Streusel Topping.
Bake at 350℉ (180℃) for 50 to 60 minutes or until toothpick inserted in center comes out clean.
Cool in pan 10 minutes.
Remove from pan; cool completely on wire rack.
Drizzle with powdered sugar glaze, if desired.
Streusel Topping: Combine cereal, sugar and flour.
Cut in margarine until crumbly.
Stir in cinnamon and chips.
