Baby Shower Sugar Cookies
360
Baby Shower Sugar Cookies recipe
Ingredients
| ½ | cup |
butter
|
|
| ¾ | cup |
sugar
|
|
| 1 | each |
eggs
|
|
| 1 | tablespoon |
heavy whipping cream
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 ¼ | cups |
all-purpose flour
|
|
| ¼ | teaspoon |
baking powder
|
* |
| ¼ | teaspoon |
salt
|
Directions
Preheat oven to 375℉ (190℃).
Cream butter and sugar.
Add egg.
Blend in cream and extract.
Combine dry ingredients, and add until well blended.
Shape into a flattened ball.
Wrap in parchment and chill at least ½ hour.
Roll out onto lightly floured board until approximately ¼ inch thick.
Cut into small coats, boots, or any desired shapes.
Sprinkle with sugar, and place on parchment covered baking sheet about 2 inches apart.
Bake until golden brown.
Decorate with your favourite icing.
Nutrition Facts
Serving Size 20g (0.7 oz)Amount per Serving
Calories 4345% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 1g
7%
Trans Fat
0g
Cholesterol 9mg
3%
Sodium 27mg
1%
Total Carbohydrate
2g
2%
Dietary Fiber 0g
0%
Sugars g
Protein
1g
Vitamin A 1%
•
Vitamin C 0%
Calcium 0%
•
Iron 1%
* based on a 2,000 calorie diet
How is this calculated?
