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Awesome Taco Salad

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Submitted by ybaird

Wonderful Salad to eat with chips!

YIELD

8 servings

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

2 2
EACH TOMATOES
diced
½ 226.8
POUND G CHEESE, SHARP, NEW YORK
diced *
1 1
EACH ONIONS
large-diced
1 1
HEAD EACH ICEBERG LETTUCE
washed, drained, and shredded *
1 453.6
POUND G GROUND BEEF, LEAN
browned, drained, and crumbled
1 237
1 1
BAG X CORN CHIPS
taco flavored *
1 237
CUP ML SALSA *

Directions

Combine the tomatoes, cheese, onion, lettuce, and ground beef in a large bowl. Add the salad dressing and mix well.

Just before serving, add the taco chips, tossing to combine with other ingredients.

Top each serving with salsa, serve with tortilla chips.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 101g (3.6 oz)
Amount per Serving
Calories 126 44% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 45mg 2%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 2%
Sugars g
Protein 29g
Vitamin A 5% Vitamin C 8%
Calcium 1% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Low Sodium
 
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