Aunt Velma's Shortbread
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Ingredients
| 1 | cup |
butter
|
|
| ½ | cup |
powdered sugar
|
|
| 2 ½ | cups |
all-purpose flour
sifted |
Directions
Preheat oven to 350F?. Place butter in bowl, should be at room temperature. Add icing sugar. work together with hands. Add flour. Keep working with hands until well mixed.
Put the dough on a board and pat to ½ inch thickness. Cut in rectangles or fancy designs. Bake 20 to 25 minutes at 350F? until brown on edges.
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Nutrition Facts
Serving Size 600g (21.2 oz)Amount per Serving
Calories 299756% of calories from fat
% Daily Value *
Total Fat 187g
288%
Saturated Fat 117g
586%
Trans Fat
0g
Cholesterol 488mg
163%
Sodium 1314mg
55%
Total Carbohydrate
99g
99%
Dietary Fiber 8g
34%
Sugars g
Protein
68g
Vitamin A 113%
•
Vitamin C 0%
Calcium 10%
•
Iron 81%
* based on a 2,000 calorie diet
How is this calculated?
