Search
by Ingredient

Apple Marshmallow Waldorf Salad

StarStarStarHalf starEmpty star

Submitted by Kiss

Great with Turkey

YIELD

4 servings

PREP

20 min

COOK

100 min

READY

120 min

Ingredients

2 473
CUPS ML GRANNY SMITH APPLES
peeled, diced *
1 15
TABLESPOON ML SUGAR
1 5
TEASPOON ML LEMON JUICE
1 1
PINCH PINCH SALT *
½ 118
CUP ML CELERY
chopped
½ 118
CUP ML RAISINS, SEEDLESS
or dried cranberry
½ 118
CUP ML WALNUTS
chopped
¼ 59
½ 118
CUP ML CREAM
heavy
¼ 59
CUP ML MARSHMALLOWS
miniature

Directions

Place the apples in a medium serving bowl and sprinkle with sugar, lemon juice and salt.

Stir in the celery, dates and walnuts.

In a separate bowl, whip the cream with an electric mixer until it can hold a peak.

Mix in mayonnaise and gently fold into the apple mixture along with the marshmallows.

Refrigerate for at least 1 hour before serving.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

how much mayonnaise?????????????????

happyzhangbo

Thanks for your comment to point out the missing ingredient, I just edited the recipe, and it should be 1/4 cup mayonnaise, also the it should be 1/2 cup of heavy cream instead of whipped topping, enjoy the recipe!

 

 

Nutrition Facts

Serving Size 84g (3.0 oz)
Amount per Serving
Calories 232 59% from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 27mg 1%
Total Carbohydrate 8g 8%
Dietary Fiber 2g 8%
Sugars g
Protein 11g
Vitamin A 5% Vitamin C 3%
Calcium 5% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

Email this recipe