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Anne's Original Green Bean Casserole

 
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Anne's best, easy green bean casserole with french fried onions.

Yield

12

servings

Prep

10

min

Cook

35

min

Ready

45

min

 

Ingredients

1 can cream of mushroom soup
condensed, undiluted, 10 3/4 ounces
¾ cup milk
teaspoon black pepper
*
2 packages green beans
9 ounces, frozen cut, thawed
*
1 ⅓ cups french fried onions
2.8 ounces can, divided
*

Directions

In a 1½ quart casserole dish, combine soup, milk and pepper; stir until well blended.

Stir in beans and ⅔ cup onions.

Bake, uncovered, at 350℉ (180℃) F for 30 minutes or until hot.

Stir.

Sprinkle with remaining onions.

Bake 5 minutes longer

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 2956% of calories from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 170mg 7%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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