Anne's Original Green Bean Casserole
Anne's best, easy green bean casserole with french fried onions.
cream of mushroom soup
condensed, undiluted, 10 3/4 ounces
9 ounces, frozen cut, thawed
french fried onions
2.8 ounces can, divided
In a 1½ quart casserole dish, combine soup, milk and pepper; stir until well blended.
Stir in beans and ⅔ cup onions.
Bake, uncovered, at 350℉ (180℃) F for 30 minutes or until hot.
Sprinkle with remaining onions.
Bake 5 minutes longer