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Anissabo(Pea Soup -- Cree Style)

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Submitted by kono

YIELD

4 servings

PREP

2 hrs

COOK

10 min

READY

2 hrs

Ingredients

2 473
CUPS ML GREEN PEAS
soaked
20 578
OUNCES ML/G GRITS *
1 237
CUP ML CELERY LEAVES *
2 2
PINCH PINCH THYME *
1 1
PINCH PINCH SALT *
1 1
PINCH PINCH BLACK PEPPER *
1 1
PINCH PINCH SAVORY *
16 3.8
CUPS L WATER

Directions

When the soaking peas are soft, put them in a large pot with the rest of the ingredients.

Simmer until the peas are tender but stil firm.

Add the hominy and cook until thickened.

Serve hot.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 988g (34.9 oz)
Amount per Serving
Calories 31 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 167mg 7%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 9%
Sugars g
Protein 4g
Vitamin A 17% Vitamin C 7%
Calcium 4% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

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