This chili is absolutely fantastic, love the flavor and the texture; instead of burglar that we didn't have on hand, we used TVP, and also we cut down the amount of beans into the half. Served it with our homemade whole wheat herb bread, and it was just delicious!
about 10 hours ago
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
If you are still looking for a Halloween snack recipe, we will definitely recommend this one. We made these crackers earlier today, and used 3/4 cup whole wheat pastry flour, 2 tablespoons of butter and 2 tablespoons of olive oil, also we didn't sprinkle any sea salt on top at the end, because there was enough salt in cheddar cheese, and these crackers turned out cheesy, crispy and delicious, so far only 1/3 of them left, highly recommend this recipe to everyone!