Salad recipes

Lemon juice and freshly grated zest add the citrus and refreshing taste to the fresh and peppery arugula.

An easy home-made dressing that adds loads of flavor to a variety of dishes or even just with your favorite greens.

Shaved spring vegetables are crunchy and refreshing, and white bean absorb the flavor from the light and tasty vinaigrette. A well balanced spring or summer salad.

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A vegetarian look on a delicious pasta dish your whole family will enjoy down to the last forkful.

A vegetable frittata that's substantial enough to be a vegetarian main dish when served with a salad. This technique helps keep the egg frittata tender and moist.