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Creamy Cucumber Sauce

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Submitted by anniesmith

Ingredients

½ 118
CUP ML MAYONNAISE
or salad dressing
½ 118
CUP ML CUCUMBERS
peeled, coarsely grated
1 5
TEASPOON ML LEMON ZEST
fresh grated
2 1E+1
TEASPOONS ML LEMON JUICE
fresh squeezed
¼ 1.3
TEASPOON ML DILL WEED
dried
1 1
X X SALT AND BLACK PEPPER
to taste *

Directions

In a small bowl, combine mayonnaise or sald dressing, cucmber, lemon peel, lemon juice and dill weed.

Seson to taste with salt and pepper.

Serve over broiled, poached or fried fish.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 49g (1.7 oz)
Amount per Serving
Calories 116 76% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 209mg 9%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 2% Vitamin C 4%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb
 

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