Recipe Sifter

A Calzone is a turnover that originates from Italy. It is made of ingredients similar to pizza folded over and shaped like a crescent. The typical Calzone is stuffed with tomato and mozzarella, and may include other ingredients usually associated with pizza toppings.

Serve in buns or as a main course, hot or cold. Can be frozen.

The classic Italian tomato sauce, great for any pasta dish or to add flavor any Italian style dish.

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