Chinese recipes

Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.

Sweet and Sour Pork with Tomato, Sweet Pepper, and Pineapple recipe

This steak is very tasty, the beef should be very fresh, then can get very nice steak!

This stir fry is made with lean pork, variety of vegetables, and Chinese seasonings. It' quick, easy and very tasty, serve it over a bed of rie, a great busy weeknight meal.

Kathi's Tomato, Barley, and Chicken Soup recipe

Sesame Chicken recipe