Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Pork recipes

using: red hot pepper sauce

118 PORK recipes

Peameal Bacon - Canadian Pickled Pork Bacon - Back bacon
Peameal Bacon - Canadian Pickled Pork Bacon - Back bacon
StarStarStarStarEmpty star

This is an easy to make version of real homemade Canadian Bacon. Also known as peameal bacon in Canada. Works wonderfully for peameal on a bun.

Carolina Gold Pulled Pork
Carolina Gold Pulled Pork
StarStarStarHalf starEmpty star

South Carolina style pulled pork. Both grilling and finishing in the oven reduce the cooking time while the authentic mustard based rub and barbecue sauce deliver bright tangy tender pork.

Authentic Southern Barbecued Ribs (Secret Recipe)
Authentic Southern Barbecued Ribs (Secret Recipe)
StarStarStarStarEmpty star

Near perfect pork ribs with a beautiful sweet, tangy and sticky exterior and fall off the bone meat.

Easy Barbecued Pork Ribs
Easy Barbecued Pork Ribs
StarStarStarHalf starEmpty star

Easy grilled pork ribs; dry-rubbed with spices, slow-baked, and then finished on the grill with a vinegary basting sauce.

Crockpot Jambalaya
Crockpot Jambalaya
StarStarStarHalf starEmpty star

Jambalaya for your slow cooker.

Cajun Pork Burgers
Cajun Pork Burgers
StarStarHalf starEmpty starEmpty star

Cajun Pork Burgers recipe

Lexington Red Coleslaw
Lexington Red Coleslaw
StarStarStarHalf starEmpty star

Not your normal creamy coleslaw. The Lexington style coleslaw is tossed with ketchup, vinegar, and hot sauce, so it tastes quite sweet, sour and slightly spicy. A perfect side dish with Lexington style pulled pork.

Awesome Chili
Awesome Chili
StarStarStarStarHalf star

Awesome Chili recipe

Amazing Cincinnati Chili
Amazing Cincinnati Chili
StarHalf starEmpty starEmpty starEmpty star

Cincinnati Chili recipe

placeholder
Seafood Stuffed Pork Tenderloin with Shrimp Sauce
StarStarStarStarEmpty star

Stop making simple meals and try this savory dish that is bound to change your cooking ways!

placeholder
Creole Pork Chops
StarStarStarStarHalf star

Creole Pork Chops simmered in tomatoes with garlic, green bell peppers, and wine served with rice is a delightful and flavorful dish that brings together the rich and savory flavors of Creole cuisine. The pork chops are cooked to tender perfection in a delicious tomato-based sauce infused with garlic, green bell peppers, and a splash of wine, creating a harmonious blend of tastes and aromas. Served alongside a bed of fluffy rice, this dish is a comforting and satisfying meal that is sure to please the whole family.