146 recipes
Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.
Delicious!
Assorted blanched vegetables are served with a creamy and flavorful peanut butter sauce.
Apple and endive are tossed with a light yet tasty cranberry vinaigrette, and topped with fresh cranberries, scallions and toasted walnuts.
Shaved spring vegetables are crunchy and refreshing, and white bean absorb the flavor from the light and tasty vinaigrette. A well balanced spring or summer salad.
Adding some fresh vegetables with some chili lime dressing makes this leftover turkey salad taste so flavorful and refreshing.
This is a perfect combination, there is a lot of omega-3 fatty acids. Very good for heart!
German Potato Soup recipe
This recipe is a basic vegetable salad, it can be accompanied with chicken, fish, beef, any kind of meat dish, it can let your body feel light and fresh while you eat meat dishes! Great option.