Dessert Recipes

This carrot cake well satisfied my sweet tooth without making me feel guilty. Whole wheat flour and wheat germ provided the cake with some good fibre, by replacing half amount of oil with yogurt reduced the calorie and fat, and eliminating the frosting all-together made the cake much less rich and calorie-dense. But overall it was a very moist and delicious cake indeed.

These low-fat and delicious snacks are perfect to serve at dinner parties or family gatherings.

Low Fat Whole Wheat Banana Spice Cake recipe

Apple-Oatmeal Cookies recipe

Apple Harvest Cake recipe

If you're a fan of carrot cake you will love this low-fat rendition that is perfect for dessert.